DessertGluten-FreeHazel ChocolateVegan Feb 15, 2023by veg.dek Shortbread Valentines Cookies 🤎 Feb 15, 2023by veg.dek
Chocolate Cake Pops
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Shortbread Valentines Cookies 🤎
Rated 5.0 stars by 1 users
Category
Dessert
Cuisine
Baking
Author:
veg.dek
Servings
5 Cookies
Prep Time
15 minutes
Cook Time
15 minutes
Simple and easy these cookies turn out very elegant and tasty.
Ingredients
170g Almond flour
40g Tapioca flour
60g Coconut oil
40g Maple syrup
50g Hazelnut Chocolate Spread
Directions
Preheat the oven to 350°F (180 °C).
Combine all the ingredients, roll them into balls, and make a ♥
shape in the center with a finger. Fill it with hazelnut-choco
spread.
Bake in the oven for around 15 minutes.
Let cool completely and then serve.
Recipe Note
Best stored in the refrigerator for up to 7 days.
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